Canada Job Blog

Published August 5, 2021 Location Kelowna, BC Job Type Full-time   Ministry Unit/Dept: Kelowna Salary Range: $15.20 per hour Address: 1480 Sutherland Ave. Kelowna BC V1Y 5Y5 Posting Expires: August 15, 2021 Applications Accepted By: Attention: Donna Thibideau. E-mail: [email protected]. Please mention ‘General Warehouse Worker’ in the subject line of your email. Description The General Warehouse Worker assists in the efficient and effective reclamation, processing, or distribution of warehouse goods. HOURS: Tuesday to Saturday (37.5

or equivalent experience Early Childhood Educator Assistant Skills Discuss progress and problems of children at staff meetings Support early childhood educators in carrying out programs that promote the physical, cognitive, emotional and social development of children Engage children in activities by telling stories, teaching songs and preparing crafts Early Childhood Educators Specific Skills Guide and assist children in the development of proper eating, dressing and toilet habits Apply Now To help us with our recruitment

Job Description: In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health) patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position. Reporting to the Vice President, Indigenous Health, Diversity, Equity and Inclusion (DEI), and with accountability to the Island Health Senior Executive and Board

Description: The successful candidate will be working in a team, managing the cafeteria and short order operation and equipment for cost recovery food services on the Fort St John Campus. The Cafeteria Manager/Cook will contribute to the delivery of exceptional student experience at NLC through the provision of quality food service for students, staff, and the public. This will include preparing inventory and sales reports and business plans for administration, as well as planning menus,