23 active jobs (view) Published November 2, 2021 Location Digby Job Type Part-time Competition # Digby Ministry Unit/Dept: Bridgetown Community Church – Digby Thrift Store Salary Range: $12.95 Address: 53 Mount Street Posting Expires: November 9th, 2021 Applications Accepted By: Drop off in person to Joyce Bonazza at 53 Mount Street (Digby Thrift Store) Description JOB PURPOSE: The Thrift Store Worker provides service to customers, sorts incoming products, and assists in the maintenance of
136 active jobs (view) Published November 1, 2021 Location Stratford Job Type Full-time Ministry Unit/Dept: Stratford/St. Marys Community Ministries Salary Range: $15.91 – $19.88 per hour Address: 230 Lightbourne Avenue Posting Expires: November 19, 2021 Applications Accepted By: Jennifer Morris: stratford.stmarys @salvationarmy.ca Description The Community and Family Services Worker assists individuals and families who are seeking aid and assistance from, or have been referred to, The Salvation Army. This position also provides support to
Residential Worker B
Category: Other Jobs
32 active jobs (view) Published November 1, 2021 Location Saskatoon Job Type Full-time (Contract) Ministry Unit/Dept: Saskatoon Crossroads Services Salary Range: $17.00 per hour Address: 339 Avenue C South Posting Expires: November 15, 2021 Applications Accepted By: Human Relations, Email: [email protected] Description The Salvation Army is an international Christian church. Its message is based on the Bible; its ministry is motivated by love for God and the needs of humanity. Mission Statement The Salvation Army
Shelter Food Services Cook
Category: Other Jobs
Published November 1, 2021 Location Chilliwack, BC Job Type Casual Ministry Unit/Dept: Chilliwack Ministry Unit Salary Range: $15.91-$19.88 per hour Address: 45746 Yale Road, Chilliwack, BC V2P 2N4 Posting Expires: Until Filled Applications Accepted By: Attention: Scott Armstrong. E-mail: [email protected]. or by mail:45746 Yale Road, Chilliwack, BC V2P 2N4 Description Hours: Contract/Casual position (up to 40 hours per week). KEY RESPONSIBILITIES: Preparation, cook and service of all meals; including special dietary needs of the