manager, café
Credentials (certificates, licences, memberships, courses, etc.) Food Safety Certificate Business Equipment and Computer Applications Spreadsheet Point of sale system Additional Skills Conduct performance reviews Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Specific Skills Address customers’ complaints or concerns Recruit, train and supervise staff Participate in marketing plans and implementation Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Provide customer service Set […]