Additional Skills
Train staff in job duties, sanitation and safety procedures
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food
Maintain records of stock, repairs, sales and wastage
Ensure food service and quality control
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Train staff in job duties, sanitation and safety procedures
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food
Maintain records of stock, repairs, sales and wastage
Ensure food service and quality control
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
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